Meat & Poultry

New innovations in automation and robotics have enabled MAR to meet the unique requirements of the red meat industry.

With 21 years robotic experience,  we offer a complete service, from design and manufacture and project management through to implementation and ongoing support.

 

So what benefits can a MAR robotic solution offer?

  • Reduction in operation and capital costs
  • Labour cost reduction
  • Improved hygiene through reduced biological load resulting in better visual appearance
  • Increased yield through accuracy of cut and elimination of sawdust, improving shelf-life and appearance
  • Shelf-life increased through elimination of water exposure, surface bone dust and reduction in handling
  • Improved cut surface finishing, repeatability and accuracy over systems controlled by hand
  • Increased production and manufacturing flexibility
  • Improved quality of work for employees
  • Improvement in OH&S; elimination of risk of operator strain injury or trauma injury from traditional techniques
  • 24/7 service and support insuring production certainty
  • Proven solutions and expertise

 

View MAR’s full range of Applications – See how we can make a difference to your business