Meat & Poultry
New innovations in automation and robotics have enabled MAR to meet the unique requirements of the red meat industry.
With 21 years robotic experience, we offer a complete service, from design and manufacture and project management through to implementation and ongoing support.
So what benefits can a MAR robotic solution offer?
- Reduction in operation and capital costs
- Labour cost reduction
- Improved hygiene through reduced biological load resulting in better visual appearance
- Increased yield through accuracy of cut and elimination of sawdust, improving shelf-life and appearance
- Shelf-life increased through elimination of water exposure, surface bone dust and reduction in handling
- Improved cut surface finishing, repeatability and accuracy over systems controlled by hand
- Increased production and manufacturing flexibility
- Improved quality of work for employees
- Improvement in OH&S; elimination of risk of operator strain injury or trauma injury from traditional techniques
- 24/7 service and support insuring production certainty
- Proven solutions and expertise
View MAR’s full range of Applications – See how we can make a difference to your business
